Knives are artworks created from a piece of steel. When the ability to process steel, knife-making knowledge, a purposeful design development approach and detailed craftsmanship come together, a quality knife can be produced. World-renowned knife brands bring together all requirements and offer their users different designs of knives for different purposes in order to provide the best performance. At this point, it is only possible to find the best kitchen knives in the collections of the best knife manufacturers.
Making a knife does not sharpen a side of the blade-shaped steel. Steel needs to go through many different processes to achieve a quality knife form, and the successes of the operations are determined by several degrees of temperature changes and several seconds of processing time differences. Therefore, they are very precise and demanding processes and can only be performed by specialist knifemakers.
Although the essential factor in determining the best kitchen knives is the quality, sharpness, and durability of the knife steel, it is not the only factor to be evaluated. The best kitchen knives should be ergonomic, the best kitchen knives should be easy to clean, and the best kitchen knives should be stylish. The knife handle ergonomics vary from user to user. A knife that a chef describes as the best knife may not be useful to another chef.
The fact that users prefer knives in different designs has necessitated brands specialized in knives to develop kitchen knives in different designs and handle ergonomics. Even the processes that determine the quality of the blade steel are considered as stylish touches due to the shapes they create on the blade. Damascus steel, which has an outstanding appearance, is essentially steel obtained by an application that improves the quality of steel. Hammered steel, which was made just like aesthetic purposes at first glance, is essentially the result of a process that increases the hardness and durability of the blade steel.
We have brought together the best kitchen knives from the collections of the world's leading knife manufacturers and listed them for you. It will force you to choose the best kitchen knives for you among the quality and handy knives. While selecting the best kitchen knife to ensure about both your safety and the smoothness of your slicing works, make sure that the steel quality, durability, balance of the knife, and its harmony with your hand and style of use.
Best Chef Knives
There are many different styles of knives in the kitchen to help you, but the most important one is chef knives. When you specialize in using a chef knife, you can use chef knives in all kinds of cutting operations, from peeling small fruits to cutting large steaks. If you have the right to choose only one knife to prepare food or salads, the chef knife should be your first choice; chef knives perform best in food preparation. The design of the chef knives' handle is suitable for fast and risk-free movement, and the height of the blade steel is a great advantage. Of course, chef knives are included in the product range of all brands specializing in the production of knives, and each has different technical and design features. Let's take a look at the chef knives we have chosen from the collections of some of the world's leading knife manufacturers.
Wüsthof Classic 8-inch Chef's Knife
Best Kitchen Knives - Wüsthof Classic 8-inch Chef's Knife - Model No: 4582-7/20
Classic is one of Wüsthof's most popular series, and the Wüsthof Classic 8-inch Chef's Knife is one of the Classic's most essential knives. Wüsthof Classic 8-inch Chef's Knife, which will be your biggest helper in all food preparation processes in the kitchen with its 8-inch size, is forged from a single piece of chromium-molybdenum-vanadium knife steel. The ergonomic handle, designed as a result of joint work with professional chefs, offers a comfortable use in all kinds of slicing, mincing, and dicing. Full finger protection is a very good feature and plays a major role in preventing unwanted accidents. The cutting edge is designed as thin as possible for ultimate cutting performance and allows the user to make very fast and precise cuts. Wüsthof Classic 8-inch Chef's Knife balance makes it easy to use. With a history of more than 200 years, Wüsthof reflects its knife manufacturing experience to each knife. It is important to use the appropriate design knives for every cutting process in the kitchen. The Wüsthof Classic 8-inch Chef's Knife is one of the best kitchen knives designed to meet every need in food preparation.
Miyabi Black 5000MCD 8-inch Chef's Knife
Best Kitchen Knives - Miyabi Black 5000MCD 8-inch Chef's Knife
There are two countries that symbolize quality in the knifemaking industry; Germany and Japan. ZWILLING's MIYABI series combines these two traditional knifemaking cultures. How Solingen is Germany's blade capital, Seki is Japan's blade capital. One of the best chef knives, Miyabi Black 5000MCD 8-inch Chef's Knife is producing in Seki with the combination of German engineering and Japanese craftsmanship. Miyabi Black 5000MCD 8-inch Chef's Knife, made from micro-carbide powdered MC66 steel, reaches 66 HRC hardness with ice-hardened technique. This technique keeps the blade sharp for a long time. The 132-layer Damascus steel structure gives the blade its robustness and sharpness, as well as its unique appearance that distinguishes each blade from each other. Miyabi Black 5000MCD 8-inch Chef's Knife's traditional 'D' shaped handle offers ergonomic handling. Black Ash, one of the rare trees, is used in the production of the handle. Miyabi Black 5000MCD 8-inch Chef's Knife is one of the best chef knives you can use in your kitchen. ZWILLING's Miyabi Black series knives are successful examples of contemporary Japanese knife design.
Nesmuk Soul Chef's Knife
Best Kitchen Knives - Nesmuk Soul Chef's Knife
The Nesmuk SOUL Chef's Knife is the first of its kind. It is crafted from steel mix with different properties than conventional steel used in the knife industry. Nesmuk, which has made a name for itself with its innovations and stylish designs, has been able to repeat this with SOUL chef's knife. The element niobium-containing steel mix used in the Nesmuk SOUL Chef's Knife brings extreme sharpness and superb cutting performance and durability. The Nesmuk SOUL Chef's Knife, which is 180mm long and 3mm thick, dazzles with both performance and elegance. This 60 HRC hard blade is much lighter with the one-sided hollow ground structure. The wooden handle offers ergonomics and freedom to choose wood. Olive wood, cocobolo, juma black, Makassar ebony, walnut burl, and Zebrano are just a few of these options. In the Nesmuk SOUL Chef's Knife, where the steel used is very special, the wood types used to handle are like diamonds, rubies, and sapphires in the precious stone world. One of Nesmuk's innovative products, the Nesmuk SOUL Chef's Knife is a gift that many chefs expect to get on their birthdays.
Global Classic G-2 8-inch Chef's Knife
Best Kitchen Knives - Global Classic G-2 8-inch Chef's Knife
Industrial designer Komin Yamada set out in 1985 to design an innovative range of kitchen knives, and the GLOBAL brand was born. He focused on using the best raw materials, designing sharp and long-lasting, balanced knives, and was inspired by the Japanese sword-making tradition. He applied traditional techniques with advanced technological production machines and produced the inside of the handle part empty and filled the balance of the knife by filling the sand. This innovative technique has become the signature of the brand. Another difference of GLOBAL knives is the geometric design of the sharp edges. The Global Classic G-2 8-inch Chef's Knife is a product that includes all GLOBAL features. The Classic Global Classic G-2 8-inch Chef's Knife is designed for both the kitchen professionals and the bosses of the kitchen at home. This chef's knife is produced from special blended stainless steel CROMOVA 18, which is prepared exclusively for GLOBAL. Constructed from a single piece of steel, the Global Classic G-2 8-inch Chef's Knife is one of the best chef's knives.
Henckels International Classic 8-inch Chef's Knife
Best Kitchen Knives - Henckels International Classic 8-inch Chef's Knife
Zwilling is one of the oldest brands in the world. The brand, which was registered by Peter Henckels in 1731, is one of the cornerstones of the branding history. Zwilling J. A. Henckels, based in Solingen, Germany, is one of the top knife brands. One of the Zwilling's brands, the Henckels International, produces essential kitchen tools for those who are a chef in their kitchens. Henckels International Classic 8-inch Chef's Knife is one of the most preferred products of the brand's chef knife collection. Henckels International Classic 8-inch Chef's Knife is produced in Spain using high quality German stainless steel. Precision, sharpness, and robustness are the core values that define this chef knife. Traditional handle design makes it easy to grasp and use. The one-piece steel body has a smooth curved transition from the blade to the handle, which ensures stability and balance. It is designed to easily handle any task, from chopping potatoes to slicing meat while preparing meals in the kitchen. One of the best chef knives, Henckels International Classic 8-inch Chef's Knife is one of the best design for chefs who love classic chef knife style.
Victorinox Grand Maître Forged 8-inch Chef's Knife
Best Kitchen Knives - Victorinox Grand Maître Forged 8-inch Chef's Knife
Best Bread Knives
One of the essential knives of the kitchens is the bread knife. Bread knives have a unique design with a serrated cutter, which is almost like no other knife. However, of course, this is not only for design purposes, but to ensure that the blade engages and holds its teeth in the hard shell of the bread when starting cutting. Cutting the bread with the saw movement prevents the bread from being crushed and doughed as it does not create vertical pressure on the bread. The serrated cutter of the bread knives also makes it easy to cut the bread into thin slices. Whether bread is large round or long thin, bread knives are the most useful cutting tool to slices bread into the desired thickness. Bread knives create some bread crumbs, which is true, but a bread cutting board will store these crumbs in the hopper and prevent them from scattering. Bread knives are always included in the product range of leading knife manufacturers. While deciding which bread knife is best for you, you must first consider which sizes of bread you want to slice and determine the length of the bread knife in the light of this information.
Mercer Culinary M23210 Millennia 10-Inch Wide Wavy Edge Bread Knife
Best Kitchen Knives - Mercer Culinary M23210 Millennia 10-Inch Wide Wavy Edge Bread Knife
Zwilling Pro 9-inch Z15 Bread Knife
Best Kitchen Knives - Zwilling Pro 9-inch Z15 Bread Knife
Best Cheese Knives
Cheese knives, like a chef and bread knives, are one of the essential knives in the portfolio of leading knife manufacturers. Yes, they have become one of the most well-known knife types thanks to their focused functionality, although their use is limited. Although they may not seem sharp at first glance, they are sharp and sturdy enough to cut even the hardest cheeses. The spaces in the blade body also prevent the cut piece of cheese from sticking to the blade and offer comfortable and quick use. The best cheese knives generally have unique designs and have useful handles. Considering the variety of cheese in the world, long studies have been carried out in order to reach the most suitable form for all types of cheese and a sharp curved section, single or double-pointed tip, and spaced body design have been developed. When your guest arrives, a cheese knife will add elegance to your table as you prepare your cheese plate and present your cheese.
Wüsthof 3108-7 5-Inch Cheese Knife
Best Kitchen Knives - Wüsthof 3108-7 5-Inch Cheese Knife
Global Classic 5.5-inch Cheese Knife
Best Kitchen Knives - Global Classic 5.5-inch Cheese Knife
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