Mutti Launches Three New Tastes with Sauces for Pizza

LIFESTYLE - EDITORIAL

by Mehmet Kaplan

Pizza is one of the most popular foods in Italy, and the sauce makes it special. Mutti® Sauces for Pizza is the newest product line of Italy's #1 tomato brand. Founded in 1899, Mutti uses 100% Italian tomatoes and combines ingredients with a passion for taste. Mutti owes its success to ingredient selection, they use high-quality, sun-ripened, and non-GMO tomatoes in the production. This production philosophy makes Mutti one of the most preferred brands in Italy.

Mutti® Sauces for Pizza line is produced in Parma, Italy by using fresh ingredients without using no added sugar, additives, or preservatives.

Mutti offers three original flavors with its new product line Sauces for Pizza. The tastes created by using the local ingredients of each city represent the local cuisines.

Mutti® Sauces for Pizza - Positano, with garlic and oregano.

Mutti® Sauces for Pizza - Napoli, with fresh basil and extra virgin olive oil.

Mutti® Sauces for Pizza - Parma, with Parmigiano Reggiano.

Which was first introduced at the 2019 Winter Fancy Food Show, Mutti® Sauces for Pizza is now available on supermarket shelves throughout the country.